Shines of Killybegs Salmon in Brine – 80% Farmed Atlantic Salmon, High Protein – 140g

Shines of Killybegs Salmon in Brine offers a simple way to keep ready-to-eat salmon in the cupboard for quick meals, lunches and snacks. Made with 80% farmed Atlantic salmon (Salmo salar), the recipe keeps the ingredient list deliberately straightforward, combining salmon with brine and salt.

With 15.9g of protein per 100g, this tinned salmon is naturally high in protein. Protein contributes to the growth and maintenance of muscle mass and to the maintenance of normal bones. The salmon's naturally rich texture and savoury flavour make it easy to incorporate into salads, sandwiches, wraps, pasta dishes, rice bowls or other everyday recipes.

Each pack has a net weight of 140g and a drained weight of 112g, providing a practical pantry option that requires minimal preparation.

Ingredients: Salmon (Salmo salar) (FISH) 80%, water and salt. Contains fish.

Nutritional information per 100g: Energy 896kJ / 216kcal; Fat 16.9g, of which Saturates 2.4g; Carbohydrate <0.2g, of which Sugars <0.2g; Protein 15.9g; Salt 1.05g.

Directions: Ready to eat. Drain the brine before serving if preferred and use directly in salads, sandwiches, wraps or recipes. Follow the storage and refrigeration instructions shown on the current packaging after opening.

🌍 Availability

This product, along with all other items available on IHS Irish Health Store, is offered for purchase in Ireland and can be shipped to selected European destinations. Availability is updated regularly and stock levels may vary.

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